fun on a bun...

Technically, the bun is optional but I just have to recommend these Spice-Rubbed Chicken Breasts. I thought it sounded like a different kind of chicken sandwich for me and I'd never made a rub before. I have plenty of recipes but none which triggered an immediate response of, "I must try this." Also, I'd never purchased cumin before. It smells like the primary ingredient in a packet of taco seasoning, so you can see why it would need to be balanced out with brown sugar. Actually, all of the spices work well together, even the little tang of thyme.

I think I'll be trying it on salmon next.